In August, ALHI held a 125-attendee face-to-face event at the Omni Dallas Hotel to show planners how to safely reconvene.

John Yoerger is still a student in hospitality management, but at 22, he has already amassed a wealth of event management experience.

The ability to learn — and unlearn — are key to thriving in the new world of work, says future-of-work strategist Heather McGowan.

Defining your event’s purpose and the needs of participants always has been fundamental to good event design. Phi Theta Kappa Honor Society asked itself three questions to make sure its digital conference took those two critical considerations into account.

‘Never waste a good crisis’ was the National Speakers Association leaders’ mantra, as they sought to remake an annual national event into a virtual experience — not a ‘conference” or ‘hybrid’ — and introducing initiatives that will last into the future.

The Fields Group’s client wanted to reward its sales partners with a trip this year, despite the ongoing COVID-19 crisis. Here’s how they pulled it off.

It pays to dedicate more time to strategy and less to demos.

More and more hotels are announcing that they’ve waived attrition fees for 2020 group bookings.

Newport Beach & Company serves up good food, entertainment, and safety during socially distanced media event promoting the city’s first-ever restaurant month campaign.

Thinking of adding an optional mindfulness session to your online event program? Here’s a handful of things to keep in mind.

As the Visit Orlando CEO prepares for his retirement after a 46-year career in hospitality and tourism, he reflects on his achievements, what’s next, and his thoughts on the industry’s recovery.

While deciding whether an on-site program component was feasible for the Hotel Data Conference or if it would have to be held entirely online, organizers took a proactive strategy that would work in either case.