As an assistant sustainability advisor for a London, U.K.–based events services firm focused on sustainable practices and innovation, Meg Strahle is combining her academic background in media, tourism, hospitality, and events, and research to make a difference.
Purchasing carbon offsets to shrink the footprint of events is becoming a more common practice, but not all offset programs are created equal. Here’s what to look for.
The comprehensive pledge commits signatories to achieve net zero carbon emissions at their organizations by 2050 at the latest.
Demonstrating sustainability at your events sends an important message to your stakeholders. But how can you have more of an impact on the industries and professions you serve?
After living through a pandemic, conference participants will be more apt to lean towards conferences that align with their beliefs and passions through corporate social responsibility efforts.
Event and experience designers have the opportunity to create an environment that is not only physically and emotionally transformative for attendees, but also has an impact on sustainability. Here’s how to start.
As in-person events return, attendees may have an aversion to air travel for environmental reasons. Offering carbon offsets is one way to mitigate those concerns, but buyer beware: Not all programs are effective, or even credible.
You don’t have to look far for information on why sustainability is important. But how do you facilitate sustainability practices that positively affect the planet, and your overall budget?
You don’t have to look far for information on why sustainability is important. But how do you facilitate sustainability practices that positively affect the planet, and your overall budget?
There is a prolific myth in the hospitality industry that organizations cannot donate prepared food without substantial liability risk. On this webinar, planners learn how to educate their suppliers on donation liability protection, share best practices, and build a business case for food donation.
Sustainability has become a big aspect of almost any industry and in the meetings industry sustainability has become crucial to maintaining our social and environmental responsibility. Join Tracy Stuckrath in exploring sustainable food options you can employ at any venue.
Sustainability has become a big aspect of almost any industry and in the meetings industry sustainability has become crucial to maintaining our social and environmental responsibility. Join Tracy Stuckrath in exploring sustainable food options you can employ at any venue.