Webinar: Menu Mastery – Key Ingredients for Five Star F&B

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If you think you’ve heard it all when it comes to menus, you’re about to be pleasantly surprised. Give us an hour and take away valuable insight into high level menu planning.

  • Do you know what gluten is or what makes something, ‘gluten free?’
  • Have you gotten requests for Halal food?
  • Do you know what the difference between organic and local produce is?
  • Do you know why vegetarians can’t eat s’mores?

Find out those answers and a host of others by joining the PCMA community on Tuesday, October 25th at 1pm central with Christy Lamagna, owner of Strategic Meetings & Events.

PCMA is an Approved CAE Provider & CMP Preferred Vendor.


  • Duration: 00:57:49
  • Date: 10/25/2016

CMP Certification

  • EIC Status: Approved
  • CMP-IS Domain: A. Strategic Planning
  • Clock Hours: 1.0

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