Food and beverage plans are as varied and changing as the people who we feed. How can you accommodate a myriad of dietary preferences and restrictions, stay on budget, and keep up with the latest trends? Participate in this hour long Master Class to find out.
- Duration: 01:00:26
- Date: 07/12/2016
- EIC Status: Approved
- CMP-IS Domain: A. Strategic Planning
- Clock Hours: 1.0