GMC PCMA Webinar: Level Setting in Uncertainty

• Greater Midwest CHAPTER
Zoom

Join us for our first webinar in a four part series. Level Setting in Uncertainty is the first one and participants will learn how to establish a common understanding of

Tall Ship NextGen Meet-Up

• New England CHAPTER
Tall Ship 1 E. Pier Drive, East Boston, MA

Calling all NextGen Event Professionals (under 30)! Join PCMA New England for a laid-back evening on the waterfront at The Tall Ship in East Boston. With no formal agenda, this

Accessibility Exchange: A Community Conversation

• Pacific Northwest CHAPTER
Virtual

Join us for Accessibility Exchange, a monthly online discussion space dedicated to advancing accessibility in the events industry.

free

Accessibility Exchange: A Community Conversation

• Capital CHAPTER

Join us for Accessibility Exchange, a monthly online discussion space dedicated to advancing accessibility in the events industry. Held on the first Thursday of every month, this open forum invites

free

E3 Conference 2026

• Heartland CHAPTER

PCMA E3 SIZZLE {"type":"video","tracklist":true,"tracknumbers":true,"images":true,"artists":true,"tracks":} Unlock the Power of Excellence at E3 2026 Conference in Northwest Arkansas! Join us for the PCMA Heartland Chapter’s premier event, the E3 Conference, from June

Stop Beating Yourself Up: Leading with Compassion

• POWER CHAPTER

Join the PCMA POWER Chapter for an event in collaboration with MPI Pittsburgh! Register here on the MPI Pittsburgh website (choose the PCMA Member option) Event Summary In the fast-paced world of events, we are often expected to do the impossible — deliver flawless experiences while navigating tight timelines, high expectations, and constant pressure. Over

DC Central Kitchen Community Service Activity June 2026

• Capital CHAPTER
DC Central Kitchen – Klein Center 2121 First Street SW, Washington, DC

Join the PCMA CC for a volunteer event at DC Central Kitchen on Friday, June 12, 2026 from 2:00 pm – 4:00 pm. We are excited to work with the DC Central Kitchen culinary staff as well as students of its Culinary Job Training program to cut, chop, peel, and prep food in the kitchen

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