Dietary Restrictions Pop-Up Session

This is premium content. You must be a PCMA Member to access this video

Login Join PCMA

The rate of attendees requesting special meals continues to increase at a rapid rate causing challenges for both planners and caterers alike. How can we create proactive strategies for this disruption AND continue to provide great experiences for attendees? Come share your stories and be part of the solution!

PCMA is an Approved CAE Provider & CMP Preferred Vendor.

Information

  • Duration: 00:59:15
  • Date: 01/11/2016

CMP Certification

  • EIC Status: Approved
  • CMP-IS Domain: G. Meeting or Event Design
  • Clock Hours: 1.0
January 11, 2016

Become a Member

Get premium access to provocative executive-level education, face-to-face networking and business intelligence.

Join PCMA