sustainability

Sustainability on the Menu at AIME

Not only were the food items served at an AIME Hosted Buyer Breakfast sustainable, its focus was on giving ‘back more than we take away.’

sustainability

Quality and Sustainability Go Hand in Hand

In Bangkok, Convene discovers that the magic of a meal at Michelin-star Bo.lan comes from the chef-owner team who have it made it their mission to cook Thai cuisine as it was intended — slowly and sustainably.

plastics tip sheet

Tip Sheet for Eliminating Single-Use Plastics from a Conference

After creating a near plastic-free annual conference, the Australian Marine Sciences Association and event management organization Encanta created a tip sheet for other groups hoping to reduce the use of plastics at meetings. They share what they did, what they missed, what they learned, and what challenges remain.

Why Convention Centres Should Spearhead Sustainability

Minimizing the environmental footprint of meetings is at the forefront of planning, but cities and convention centres are going further to foster community development, promote local culture, and leave a lasting legacy.

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