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Lisa Vanderpump’s new hotel is boutique in scale, design-forward, and supported by the full infrastructure of Caesars Entertainment. Photo by Denise Truscello/Getty Images for Caesars Entertainment.
There was a distinct sense of anticipation in the air when I arrived at The Vanderpump Hotel in Las Vegas in early June. I was there courtesy of Caesars Entertainment for the grand opening of the property, a collaboration between Caesars and Lisa Vanderpump, a restaurateur and star of Bravo TV’s The Real Housewives of Beverly Hills. A new hotel debut on the Strip is a rare occurrence, and this one — positioned at the corner of Flamingo Road and Las Vegas Boulevard — carried an extra layer of excitement. For me, the experience was personal: I worked on the Caesars Entertainment marketing team not too long ago, and returning as editor in chief of Convene gave me a unique vantage point to see how the brand continues to evolve its meetings and hospitality offerings.
That said, I am very aware that Caesars Entertainment has long been defined by its partnerships and its ability to innovate at scale. In Las Vegas alone, planners have access to more than one million square feet of meeting space, 18,000 guest rooms, and numerous high-profile restaurants. And that portfolio continues to expand — set to open in October just in time for the Formula 1 Las Vegas Grand Prix, the Luke Combs-inspired Category 10 venue will add 34,000 square feet of multilevel, fully-equipped space to the Flamingo Las Vegas, while the recently opened OMNIA Dayclub has added 46,000 square feet of Mediterranean-inspired, customizable outdoor space to Caesars Palace.
“These additions reflect a broader strategy: create distinctive environments that planners can shape into memorable experiences,” said Mindi Premo, director of sales, Las Vegas region, Caesars Entertainment, who joined the group for part of the tour.
For planners, The Vanderpump Hotel represents a compelling new option on the Strip. Photo courtesy of Caesars Entertainment.
High-Touch Experiences
The press trip showcased many of the high-touch experiences that Caesars Entertainment is known for, culminating with the debut of The Vanderpump Hotel. My experience began with a hands-on pierogi-making class at The Bedford by Martha Stewart, a near-200 seat restaurant inspired by the mogul’s Westchester Farmhouse. With our aprons tied and ingredients measured with Martha-level precision, executive chef Vincenzo Scarmiglia guided us through the process. After making our fresh pierogies (Martha Stewart’s recipe, of course) into the oven, we took a seat for champagne, caviar, and conversation. Soon our food was served, and we enjoyed our culinary creations together — a reminder of how experiential culinary programming can spark connection in fun ways. Dinner that evening took us to Guy Savoy Las Vegas, one of the most celebrated restaurants in the country, where every detail in the private dining room — from the Bernardaud tableware to the bread-and-butter service — felt intentional. Multicourse dinners like this aren’t just indulgent, they demonstrate the level of hospitality planners can expect from Caesars Entertainment.
The next day, we toured Caesars Palace, including guest rooms mocked up to show a peek into the property’s extensive renovation, due to begin its staged debut in 2027. We also visited the Constantine Villa, an 11,310-square-foot residence with a private elevator, billiard room, media room, and terrace overlooking its iconic Garden of the Gods Pool Oasis. Villas like this — and the newly unveiled Presidential Villas and Sky Villas — offer high-end options for c-suite retreats, hospitality functions, and beyond. After lunch, we headed to the award-winning Qua Spa for a tour and treatment. The newly refurbished spa has the world’s only Arctic Ice Room — where mint-infused air and falling snowflakes create a refreshing respite — proving that it does, in fact, snow in Vegas.
A presidential villa built for VIP gatherings. Photo courtesy of Caesars Entertainment.
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The Reveal
Later that evening, the big moment arrived. I watched as Vanderpump arrived in dramatic fashion, flanked by bellmen and leading a procession through the casino floor. After accepting a key to the city, Vanderpump cut the ribbon and welcomed the crowd as cannons shot confetti into the air, an exclamation point proclaiming the official opening of The Vanderpump Hotel.
After walking the lilac-hued (one of the hotel’s signature colors) carpet, I took an elevator up to the grand opening event at Soleia, where acrobatic performers, F&B stations, and a drone show put Caesars Entertainment’s event magic-making capabilities on full display. In the background, Netflix’s cameras rolled, capturing the hotel’s debut while Vanderpump herself made the rounds, greeting guests and tending to details.
The Vanderpump Hotel is perfectly positioned on the Strip’s 50-yard line. Photo courtesy of Caesars Entertainment.
The 65,000-square-foot Soleia rooftop venue is a perfect example of the hotel’s standout event spaces, where groups up to 4,000 can gather around a resort-style pool and take in views of the Strip. That dramatic setting carries through the rest of the boutique property, formerly the Cromwell, which has been fully reimagined in unmistakable Vanderpump style — glamorous, layered, and laced with indulgent mischief. Its 188 guest rooms pair moss-green tones with dusty lilac accents and high-end finishes, many offering sweeping views of the Strip. Plus, close proximity to Caesars FORUM makes the hotel a convenient option for groups seeking walkable accommodations. All in all, The Vanderpump Hotel is a fresh addition to the luxe category of Caesars Entertainment’s portfolio and the Las Vegas landscape — one that blends elegance, personality and event-ready design. For planners looking to create memorable experiences in Las Vegas, this new property is well worth a closer look.
Gabrielle Weiss is Convene‘s editor in chief.