If you think you’ve heard it all when it comes to menus, you’re about to be pleasantly surprised. Give us an hour and take away valuable insight into high level menu planning.
Do you know what gluten is or what makes something, ‘gluten free?’ Have you gotten requests for Halal food? Do you know what the difference between organic and local produce is? Do you know why vegetarians can’t eat s’mores?
Find out those answers and a host of others by joining the PCMA community on Tuesday, October 25th at 1pm central with Christy Lamagna, owner of Strategic Meetings & Events.
Have questions you want answered? Email them in advance to:email@example.com.
Brought to you by:
Christy Lamagna, CMP, CMM, CTSM
When Christy joined the meetings industry 26 years ago, event planning was a concept more than a recognized profession. In the ensuing two and a half decades, she has proudly participated in its evolution. In 2001 she founded Strategic Meetings & Events, which produces mid to large scale corporate events, worldwide. Christy is a nationally recognized, award-winning strategic planner and entrepreneur, writes for multiple industry publications, speaks at conferences worldwide, has a private coaching practice and has taught strategic planning at the University level for the last ten years. Her textbook on Strategic Planning is due out in January of 2017.
Domain G: Meeting or Event Design
0.1 CEU/1 clock hour